“McCain defines Regenerative agriculture as an ecosystem-based approach to farming that aims to improve farm resilience, crop yield and quality by improving soil health and water quality, optimizing water use, enhancing biodiversity, and reducing the impact of synthetic inputs. The aim of our regenerative agriculture program is to enhance the resilience of farms by improving soil health, water use efficiency, and biodiversity while reducing our climate impact (greenhouse gas emissions). These four key impact areas are aligned with our Smart & Sustainable Farming commitments.”
