{"id":11092,"date":"2026-01-28T15:20:06","date_gmt":"2026-01-28T20:20:06","guid":{"rendered":"https:\/\/cog.ca\/?p=11092"},"modified":"2026-01-28T15:27:54","modified_gmt":"2026-01-28T20:27:54","slug":"aafc-research-cuts","status":"publish","type":"post","link":"https:\/\/cog.ca\/fr\/blog\/aafc-research-cuts\/","title":{"rendered":"Les compressions d\u2019Agriculture et Agroalimentaire Canada compromettent la r\u00e9silience des fermes et les objectifs nationaux de s\u00e9curit\u00e9 alimentaire"},"content":{"rendered":"\n

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28 janvier 2026<\/strong><\/strong> \u2014 Cultivons Biologique Canada et la F\u00e9d\u00e9ration biologique du Canada s\u2019alarment de la d\u00e9cision d\u2019Agriculture et Agroalimentaire Canada (AAC) d\u2019\u00e9liminer des postes de chercheurs et d\u2019employ\u00e9s, de fermer des centres de recherche et de mettre fin \u00e0 des programmes de recherche cl\u00e9s en innovateurs en mati\u00e8re de s\u00e9curit\u00e9 alimentaire et de croissance de la production.<\/p>\n\n\n\n

En plus de la fermeture de sites de recherche partout au pays, la fermeture pr\u00e9vue du Programme de recherche en agriculture biologique et r\u00e9g\u00e9n\u00e9ratrice au Centre de recherche et de d\u00e9veloppement de Swift Current \u2013 l\u2019un des seuls programmes publics consacr\u00e9s aux syst\u00e8mes biologiques et \u00e0 faibles intrants dans les Prairies \u2013 constitue un recul majeur. Depuis 19 ans, ce programme a permis de mener des travaux de recherche essentiels et pratiques sur la sant\u00e9 des sols, la diversification des rotations culturales, le travail du sol et la gestion des mauvaises herbes, les cultures de couverture, l\u2019interculture, la lutte contre les ravageurs et les maladies, les \u00e9missions de gaz \u00e0 effet de serre, ainsi que sur l\u2019\u00e9valuation de vari\u00e9t\u00e9s issues de la s\u00e9lection paysanne et de vari\u00e9t\u00e9s patrimoniales, r\u00e9pondant \u00e0 des d\u00e9fis agronomiques et environnementaux \u00e9mergents. Ces travaux ont soutenu l\u2019innovation dans les Prairies et bien au-del\u00e0 du secteur biologique.<\/p>\n\n\n\n

De nombreux chercheurs d\u2019AAC qui dirigent des projets de recherche partout au pays sont r\u00e9affect\u00e9s ou perdent leur emploi; l\u2019avenir de leurs travaux est incertain. L\u2019interruption ou l\u2019abandon d’essais s\u2019\u00e9chelonnant sur plusieurs ann\u00e9es risque de compromettre les investissements publics et des ann\u00e9es d\u2019efforts scientifiques, tout en limitant les retomb\u00e9es environnementales et \u00e9conomiques qui d\u00e9coulent de la recherche en agriculture biologique.<\/p>\n\n\n\n

La fermeture de sites de recherche r\u00e9duit le r\u00e9seau canadien de recherche agricole appliqu\u00e9e et de diffusion adapt\u00e9e aux r\u00e9alit\u00e9s r\u00e9gionales \u2013 elle ralentit l\u2019innovation, affaiblit la comp\u00e9titivit\u00e9 et compromet la r\u00e9silience des fermes \u00e0 un moment o\u00f9 les pressions climatiques et du march\u00e9 s\u2019intensifient. La recherche sur la r\u00e9silience des agro\u00e9cosyst\u00e8mes constitue une infrastructure essentielle; r\u00e9duire aujourd\u2019hui la capacit\u00e9 de premi\u00e8re ligne co\u00fbtera beaucoup plus cher \u00e0 long terme.<\/p>\n\n\n\n

\u00ab La recherche publique est particuli\u00e8rement cruciale pour le secteur biologique, qui ne dispose pas de m\u00e9canismes de financement, tels que les cotisations obligatoires per\u00e7ues aupr\u00e8s de l\u2019industrie, pour compenser la perte du soutien public \u00bb, a d\u00e9clar\u00e9 Nicole Boudreau, directrice g\u00e9n\u00e9rale de la F\u00e9d\u00e9ration biologique du Canada. \u00ab Nous sommes \u00e9galement pr\u00e9occup\u00e9s par les r\u00e9percussions de ces compressions sur la s\u00e9lection v\u00e9g\u00e9tale men\u00e9e par les chercheurs d\u2019AAC, laquelle permet au secteur biologique de d\u00e9velopper des vari\u00e9t\u00e9s adapt\u00e9es aux r\u00e9gions, \u00e0 faibles intrants et r\u00e9silientes au climat. \u00bb<\/p>\n\n\n\n

\u00ab L\u2019efficacit\u00e9 ne vient pas du d\u00e9mant\u00e8lement des programmes m\u00eames con\u00e7us pour aider les agriculteurs \u00e0 faire plus avec moins \u00bb, a d\u00e9clar\u00e9 Karen Murchison, directrice g\u00e9n\u00e9rale des Cultivons Biologique Canada. \u00ab \u00c0 un moment o\u00f9 la demande de produits biologiques est forte au Canada et \u00e0 l\u2019\u00e9chelle mondiale, nous avons besoin de plus \u2013 et non de moins \u2013 de recherche publique pour assurer la r\u00e9ussite des agriculteurs en production et exportation de produits biologiques canadiens. \u00bb<\/p>\n\n\n\n

Nous exhortons le ministre de l\u2019Agriculture et de l\u2019Agroalimentaire \u00e0 suspendre ces fermetures, \u00e0 pr\u00e9server et \u00e0 prot\u00e9ger les recherches en cours \u2013 y compris les projets de la Grappe scientifique biologique 4 \u2013 et \u00e0 r\u00e9investir dans la recherche et la vulgarisation publiques.<\/p>\n\n\n\n

Le Canada ne peut se permettre de perdre la recherche n\u00e9cessaire au maintien d\u2019un syst\u00e8me alimentaire productif, r\u00e9silient et s\u00fbr. Le sous-financement de la recherche agricole de premi\u00e8re ligne nuit \u00e0 la comp\u00e9titivit\u00e9, \u00e0 la croissance et \u00e0 la diversification \u2013 et contredit \u00e0 un moment critique les objectifs d\u00e9clar\u00e9s du Canada en mati\u00e8re de s\u00e9curit\u00e9 et de souverainet\u00e9 alimentaires.<\/p>\n\n\n\n

Personne-ressource pour les m\u00e9dias :
<\/strong>Jenna Spencer
Directrice, marketing et communications
Cultivons Biologique Canada
j<\/a>harris@tsa.ca<\/a><\/p>\n\n\n\n

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COMMUNIQU\u00c9 DE PRESSE<\/a><\/div>\n<\/div>\n\n\n\n


<\/p>\n","protected":false},"excerpt":{"rendered":"

Cultivons Biologique Canada et la F\u00e9d\u00e9ration biologique du Canada s\u2019alarment de la d\u00e9cision d\u2019Agriculture et Agroalimentaire Canada (AAC) d\u2019\u00e9liminer des postes de chercheurs et d\u2019employ\u00e9s, de fermer des centres de recherche et de mettre fin \u00e0 des programmes de recherche cl\u00e9s en innovateurs en mati\u00e8re de s\u00e9curit\u00e9 alimentaire et de croissance de la production.<\/p>\n","protected":false},"author":4,"featured_media":11096,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[50,15,42,27],"tags":[299,147],"class_list":["post-11092","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-press-release-fr","category-news","category-news-fr","category-press-release","tag-policy-fr","tag-policy"],"better_featured_image":{"id":11096,"alt_text":"","caption":"","description":"","media_type":"image","media_details":{"width":1280,"height":1920,"file":"2026\/01\/pexels-chaos-tyrone-695669176-23391538-scaled.jpg","filesize":439778,"sizes":{"medium":{"file":"pexels-chaos-tyrone-695669176-23391538-200x300.jpg","width":200,"height":300,"mime-type":"image\/jpeg","filesize":20782,"source_url":"https:\/\/cog.ca\/wp-content\/uploads\/2026\/01\/pexels-chaos-tyrone-695669176-23391538-200x300.jpg"},"large":{"file":"pexels-chaos-tyrone-695669176-23391538-683x1024.jpg","width":683,"height":1024,"mime-type":"image\/jpeg","filesize":160455,"source_url":"https:\/\/cog.ca\/wp-content\/uploads\/2026\/01\/pexels-chaos-tyrone-695669176-23391538-683x1024.jpg"},"thumbnail":{"file":"pexels-chaos-tyrone-695669176-23391538-150x150.jpg","width":150,"height":150,"mime-type":"image\/jpeg","filesize":9024,"source_url":"https:\/\/cog.ca\/wp-content\/uploads\/2026\/01\/pexels-chaos-tyrone-695669176-23391538-150x150.jpg"},"post-thumbnail":{"file":"pexels-chaos-tyrone-695669176-23391538-150x150.jpg","width":150,"height":150,"mime-type":"image\/jpeg","filesize":9024,"source_url":"https:\/\/cog.ca\/wp-content\/uploads\/2026\/01\/pexels-chaos-tyrone-695669176-23391538-150x150.jpg"}},"image_meta":{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0","keywords":[]},"original_image":"pexels-chaos-tyrone-695669176-23391538.jpg"},"post":11092,"source_url":"https:\/\/cog.ca\/wp-content\/uploads\/2026\/01\/pexels-chaos-tyrone-695669176-23391538-scaled.jpg"},"acf":[],"yoast_head":"\nLes compressions d\u2019Agriculture et Agroalimentaire Canada compromettent la r\u00e9silience des fermes et les objectifs nationaux de s\u00e9curit\u00e9 alimentaire - 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