{"id":12691,"date":"2026-07-30T10:55:56","date_gmt":"2026-07-30T14:55:56","guid":{"rendered":"https:\/\/cog.ca\/?post_type=content_library&#038;p=12691"},"modified":"2026-07-30T10:55:58","modified_gmt":"2026-07-30T14:55:58","slug":"organic-intercropping-legacy-reduces-fusarium-pathogens-and-root-rot-in-subsequent-durum-wheat","status":"publish","type":"content_library","link":"https:\/\/cog.ca\/fr\/content_library\/organic-intercropping-legacy-reduces-fusarium-pathogens-and-root-rot-in-subsequent-durum-wheat\/","title":{"rendered":"Organic intercropping legacy reduces Fusarium pathogens and root rot in subsequent durum wheat"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u00ab\u00a0Intercropping is becoming more common in the Canadian Prairies, but information of its impact on root rot and associated fungal species in the subsequent sole crop.\u00a0\u00bb Check out this journal article by Fernandez et al. to learn more.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00ab\u00a0Intercropping is becoming more common in the Canadian Prairies, but information of its impact on root rot and associated fungal species in the subsequent sole crop.\u00a0\u00bb Check out this journal article by Fernandez et al. to learn more.<\/p>\n","protected":false},"featured_media":0,"menu_order":0,"template":"","library_category":[91,99,89],"library_language":[85],"library_tag":[86],"library_type":[90],"sample_type":[],"test_location":[],"test_type":[],"class_list":["post-12691","content_library","type-content_library","status-publish","hentry","library_category-biodiversity-community-dynamics-diversity","library_category-energy-flow-and-carbon","library_category-mineral-nutrient-cycle","library_language-english","library_tag-resource-library","library_type-journal-article"],"better_featured_image":null,"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.2 - 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